HOW TO MAKE VANILLA CUPCAKE

To make a cake, you will need:

All-purpose flour
Baking powder
Salt
Sugar
Butter or cooking oil
Eggs
Milk
Vanilla extract
Here is a simple recipe for a vanilla cake:

Preheat your oven to 350°F (180°C).
In a medium bowl, mix together 1 3/4 cups of flour, 2 teaspoons of baking powder, and 1/2 teaspoon of salt.
In a separate large bowl, beat 1 cup of sugar and 1/2 cup of butter or cooking oil until light and fluffy.
Add in 2 eggs, one at a time, mixing well after each addition.
Stir in 1 cup of milk and 1 teaspoon of vanilla extract.
Gradually add in the dry ingredients, mixing until just combined.
Pour the batter into a greased 9x9-inch baking pan.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool before serving.
You can also customize this recipe by adding in different flavors or by frosting the cake once it has cooled.