Tom And Kris Country Apple Fritter Bread
Brown Sugar/Cinnamon Mixture:
⅓ cup light brown sugar
1 teaspoon ground cinnamon
Bread Loaf
½ cup butter softened
⅔ cup granulated sugar
2 eggs room temp
1 ½ teaspoons vanilla extract
1 ½ cups all-purpose flour
1 ¾ teaspoons baking powder
½ cup milk or almond milk room temp
Chopped Apple Mixture
2 large apples any kind, peeled and chopped small, but not fine. Then toss apples with 2 tablespoons granulated sugar and 1 teaspoon cinnamon just before adding it to the bread mixture.
Old-Fashioned Creme Glaze
½ cup of powdered sugar
1-3 tablespoons of milk or cream- depending on thickness of glaze wanted. For more apple fritter style like the apple fritter donut- use more milk for a thinner glaze that you can pour over the whole loaf.
US Customary - Metric
INSTRUCTIONS
Preheat oven to 350 degrees. Use a 9x5-inch loaf pan and spray with non-stick spray or line with foil and spray with non-stick spray to get out easily for slicing.
Mix ⅓ cup brown sugar and 1 teaspoon cinnamon together in a bowl. Set aside.
Combine & whisk 1 & ½ cups flour and 1 & ¾ teaspoons baking powder together in another bowl and set aside.
In another medium-sized bowl, beat ⅔ cup granulated sugar and ½ cup softened butter together using an electric mixer until smooth and creamy.
Beat in 2 eggs, one at a time until blended in; add in 1 & ½ teaspoons vanilla extract and mix in.
Add the flour mixture into creamed butter mixture and mix until blended.
Mix ½ cup milk into batter and continue mixing until smooth.
Pour half the batter into the prepared loaf pan; add half the chopped apple mixture with 2 tablespoons sugar and 1 teaspoon cinnamon added in and mix together.
Sprinkle ½ of the brown sugar/cinnamon mixture you set aside earlier, on top of apple layer.
Repeat Layer: Pour the remaining batter over apple layer and top with remaining chopped apples cinnamon/sugar mixture, then the remaining brown sugar/cinnamon mixture on top.
Use a knife and swirl through the mixture a few times.
Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, approximately 60 minutes.
To make glaze, mix ½ cup powdered sugar and 1 to 3 tablespoons milk or cream together until well mixed. (Place mixture in microwave for 10 seconds to get it pourable if it needs a boost.)
Let loaf rest in pan for about 15 minutes before removing from pan to let cool off completely on a cooling rack. Drizzle with glaze.
If you want more glaze, make a double batch. 🙂
-
LIVE
SNEAKO
3 hours agoSNEAKO X ADIN HALLOWEEN STREAM!
2,361 watching -
LIVE
Akademiks
4 hours agoCharleston White got SH*T in Chiraq?? Drake and Metro went to 21 Savage party? Kendrick Promoting?
5,188 watching -
38:52
Stephen Gardner
2 days ago🔴Global Agenda EXPOSED: Trump & RFK Jr. Reveal the Real 2024 Threat!
130K344 -
3:02:54
vivafrei
15 hours agoEp. 233: DoD to Use LETHAL Force? Bannon Denied First Step Act? Kamala Insults Christians & MORE!
147K196 -
1:33:38
Josh Pate's College Football Show
6 hours ago $0.95 earnedWeek 8 Reaction Show: UGA Stuffs Texas | Tennessee Beats Alabama | USC Is Done | Chaos Season Here
44.3K5 -
LIVE
Vigilant News Network
10 hours agoAlex Jones Issues Terrifying Post-Election Prediction | Media Blackout
3,040 watching -
LIVE
Right Side Broadcasting Network
1 day agoLIVE REPLAY: President Trump Hosts a Town Hall in Lancaster, PA - 10/20/24
4,962 watching -
6:08:37
GamingWithHemp
12 hours agoPlaying Random games Episode #1
93.6K2 -
17:09
CartierFamily
1 day agoKevin O'Leary OBLITERATES CNN for ATTACKING Trump’s Booming Economy!
148K214 -
2:04:13
Roseanne Barr
3 days ago $165.12 earnedLet me introduce you to someone they call G-D | The Roseanne Barr Podcast #70
317K839