Parting Poultry

See how we cut up our processed turkey to save room in the freezer and have small portions of meat for meals through out the year.
Parting a chicken or turkey opens the door for a whole new variety of meals as well.

The technique I use is copied from Joel and Daniel Salatin of Polyface farm.

There are two videos in this series preceding this one:

Turkey Processings Prep: https://youtu.be/r4Dvgzu7oYE
Easy & Humane Turkey Processing: https://youtu.be/dOGDANoytvo

If you are interested in chickens and poultry in general you might find these videos interesting as well:

The best chicken breed: https://youtu.be/XDnGOPNx0Gs
Floor heating for my chickens: https://youtu.be/lIaj_gkjiBk