Hot Banana Dessert with Honey

The banana dessert is a fruit or berry derived from the inflorescence of the banana dessert. Banana desserts are very generally fruit sterile varieties from domesticated. The fruits of wild banana desserts and some domestic cultivars contain seeds. Banana desserts are usually yellow when ripe and green when they are not. banana desserts are an essential part of the diet food in some regions. The banana dessert was introduced in East Africa, China, in Melanesia in the South Pacific from the beginning of the Christian era. Culture begins to Madagascar around 500 AD.