How to make Best Australian Sausage Rolls Recipe - Aussie Rolls

How to cook Aussie Sausage rolls

This is an easy and straightforward recipe but requires a ready-to-use pastry sheet. You should be able to find one near your local grocery store in the frozen section.

One pastry sheet will be enough for at least 3 - 4 servings.

Here are the ingredients:

Things to Prep:
Minced garlic - 1 Tbsp
Minced onion - 1
Bacon strips - 6 (optional)
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Roasted fennel seeds - 2 tsp (optional)
ground meat - 1 lb (any kind of meat you prefer)
bread crumbs - 3/4 cup
egg - 1
salt - 1 tsp
black pepper - 1/4 tsp
puff pastry sheet
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Egg wash:
egg - 1
milk / cream - 1 tbsp

Chapters:
0:00 Introductions
0:14 Preparing Ingredients
0:39 Mince garlic & onion
0:58 Cooking bacon & veggies
1:26 Cool-down cooked veggies mix
1:31 Lightly Roast & Crush Fennel seeds
1:50 Mixing everything together
2:25 Egg wash
2:38 Pre-heat oven
2:43 Rolling Pastry sheet with filling
3:27 Applying egg wash
3:40 Baking for 30 - 35 mins
3:57 Ready to serve