THIS is what Christmas tastes like.

You NEED to makes these cookies for Christmas! Here's the recipe:

Chewy Ginger Cream Cookies

Hands-on time: 45 minutes
Total time: 2 hours 45 minutes
Makes about 4 dozen

What You Need

¾ cup (1 ½ sticks) butter, softened
1 cup granulated sugar
1 large egg
¼ cup molasses (light or dark)
2 cups all-purpose flour
2 tsp baking soda
1 tsp ground ginger
1 tsp cinnamon
½ tsp salt
Extra granulated sugar for rolling

What You Do

Beat butter, 1 cup sugar, egg, and molasses in large bowl until creamy. Mix in flour, baking soda, ginger, cinnamon, and salt until blended. Cover and refrigerate at least 2 hours.

Heat oven to 350°F. Roll dough into 1-inch balls. Roll in sugar to coat. Place on ungreased cookie sheets. Bake 8-10 minutes until bottoms are lightly browned. Let cool 2 minutes; remove to cooling racks.

Note: Cookies are allegedly delicious with a powdered sugar glaze. Omit rolling the dough in sugar if you choose to go this route.

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#holidays #christmas #cookies