Do you have FLOUR and canned tuna at home? Easy Flatbread Recipe, Fast and Very Tasty! No yeast

Flatbread recipe and ingredients:
150 milliliters of water (3/5 cup)
1 teaspoon salt (5 grams)
220 grams flour (1 1/2 cups)
1 canned tuna
bunch of green onions
100 grams butter (1/3 cup)

I used 250 ml cups.

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