Cappuccino cake! The ideal dessert for those who are addicted to coffee like me !!!

Hello friends!
I made this parfait for my in-laws and they thought I bought it in the bakery! And it is made with very few ingredients, based on mascarpone and cream, what a delight, it's very easy! It gets ready in no time and it's great! If you love coffee like me, you can't do without this very fresh dessert !!! Try it!!!
You prepare it in just 10 minutes, you will amaze everyone!
Try this fantastic recipe and let me know in the comments if you liked it
Have a nice day, my friends!
The koala chef approves !!!
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Ingredients:
250 g of digestive biscuits or dry biscuits
125 g of butter
200 g of whipping cream
250 g of mascarpone cheese
50 g of cold coffee
100 g of condensed milk
cocoa for sprinkling
cooking time: no cooking!
Recipe difficulty: 5/10

STEPS:

Hello friends!!! Look at this cake ... Doesn't it make you hungry ?!

This cappuccino cake is ideal for those who love coffee, it is a fresh and creamy dessert, perfect to eat at the end of a meal!

So what are you waiting for ?! Come and cook it with me!

Start by blending 250 g of dry biscuits (the ones you like best) with a mixer

Add 125 g of melted butter

Stir until you get a sandy mixture

Pour it into a cake pan

Crush it to form the base of the cake

Separately, whip 200 g of cream

Add 100 g of condensed milk

Add 250 g of mascarpone cheese

And mix everything with the electric whisk

Gradually add 50 g of cold espresso coffee

Gently mix from the bottom up, so as not to disassemble the cream

Then pour it into the pan

Level the cream with a spatula

Sprinkle the surface of the cake with cocoa powder

And let it rest in the fridge for at least 2 hours

It's ready!!!

Eat and enjoy!!!

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