An amazingly EASY and DELICIOUS chicken kebab recipe! With a SIZZLING sauce recipe 😋

Ingredients and step by step instructions
Start first by prepare the minced chicken
In a mixing bowl, add the following ingredients:
One kilogram of minced chicken
Onion (180 grams)
Finely chopped
Bell peppers (60 grams)
Finely chopped
Parsley (2 grams)
Garlic (29 grams)
Breadcrumbs!25 grams)
Salt to taste, and one tbsp each of paprika, red chili flakes, and cumin, and one tsp of black pepper
Mix everything together
Use chopsticks to shape the kebab
Wet your hands and shape the kebab as shown in the video or make your desired shape
Keep it refrigerated for a half hour or more

In that time, start preparing the sauce
In a pot, add a little bit of vegetable oil
Then sear the following ingredients:
Onion (100 grams) cut into quarters
Bell peppers (100 grams)
Garlic (10 grams)
Tomatoes (200 grams)
Hot peppers (optional)
One tbsp of tomato paste
Salt
Cook the vegetables over high heat for 5 minutes
Add one cup of water
Then, cook them over low heat for 20 minutes
Then, add one fourth of a cup of vinegar
Blend all the ingredients with a blender

Now start cooking the kebab
Add a little bit of vegetable into a frying pan
Cook the kebab over medium heat
Pour some of the sauce into a preheated sizzler pan
Place the rice on top and the kebab next to it and serve.