Hot Sauce with Lactose Fermentation | How to Make Your Own Hot Sauce | Teach a Man to Fish

Fermentation pickling is a skill that all self-reliant individual should add into their toolbox. In addition, this fermented hot sauce recipe is a great flavor that all hot pepper lovers talk about. This process of lactic acid and lacto bacillus bacteria is fun and is healthy for you gut biom as well. I hope you enjoy the video.

Amazon Affiliate Links:
Garlic Peeler: https://amzn.to/3yOBSHY
Glass Jars: https://amzn.to/3TsCyul
Canning Jars: https://amzn.to/3s5s8oM
Mini Chopper: https://amzn.to/3yNiA5L
Dehydrator: https://amzn.to/3D5Syx6
Pickling Salt: https://amzn.to/3MC2guh
pH Meter: https://amzn.to/3TbBH1r
Fermenting Lids: https://amzn.to/3D7f3ls