Fish Friday at Hartleys Bistro on the Mendips

If, like me, you hate more batter than fish at some fish and chip shops, I think you will love the Friday lunch time menu at Hartleys. The bistro on the mendips.

Traditional tempura-battered fish with hand-cut chips minted pea puree and homemade tartare sauce. Actually both the puree and tartare sauce are home made.