🥰😋 Super #fluffy and Soft #applecinnamon #rolls

2 years ago
67

These rolls are moist, fluffy, and packed with apple, cinnamon, brown sugar, and vanilla extract. They're perfect for breakfast on chilly fall mornings.

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Ingredients:

Rolls in a 12.4-ounce tube that need to be kept cold.

1 large apple, either a Golden Delicious or Granny Smith

1 cinnamon stick

One teaspoon of brown sugar

Vanilla extract, 1 teaspoon

1/2 tsp. lime (or lemon juice)

Instructions:

Instructions:

1. The oven should be preheated to 375F. Apple should be diced before being uniformly coated with cinnamon, brown sugar, vanilla, and lime juice.

2. Each cinnamon bun should be spread out into a flat disc after being opened. Icing should be saved until later.

3. Apply nonstick spray to a muffin tin and press a cinnamon roll into each cup, pressing the sides together so they form their own cups. Give each one a large spoonful of apples.

4. Bake for 10 minutes at 375°F (or until rolls are golden brown and cooked through).

5. Before baking, you can line the muffin tray with aluminum foil if you prefer your apples extremely tender. Then extend the cooking time by a few minutes.

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