SHOULD YOU BE GRINDING YOUR COFFEE?

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Every time one of those big containers of coffee is opened, the grounds it contains are on the fast-track toward a lousy beverage.

Most coffee grounds are stored in large bags or tin containers in a kitchen, pantry, or closet. When exposed to light or air, the lipids go rancid, the flavor compounds evaporate, and the grounds change because of oxidation.

Stimulife Health Blog Page: https://stimulife.blog/2021/11/15/should-you-be-grinding-your-coffee/

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