Food Safety Chat - Live!

Join Bryan Armentrout and Hank Hirsch the CEO of RK Environmental Services and Comprehensive Food Safety for a discussion around a subject you need to pay close attention to, Pest Management.

The products you make pays a large part in your plan of attack. Do you store dry ingredients? What about harborage areas? How should retail and distributors or warehouses deal with this threat to your products?

What trends are out there? (hint, some really cool stuff...)

Join us this Friday live at 10 am Eastern for what will be a fascinating discussion. Don't forget to bring your beverage of choice and your questions for Hank. See you then!