Thai Laab Gai (minced Chicken) Recipe

Laab Gai or spicy Thai chicken salad from the kitchen of Baan Klang Nam. This dish is made from minced chicken with a zingy Thai flavour throughout. Does'nt need to be spicy if you hold off the chili but is best with a certain amount. The fresh mint adds so much depth to this dish.
This wonderful family operated restaurant is located at the end of Rawai Beach Rd Phuket. Khun Ott will welcome you with a smile while his wife Khun Jit works her magic in the kitchen. We are so lucky to have them share one of their wonderful recipes with us. Hope you enjoy this one as much as we did.

Ingredients list

1. Minced Chicken 200 g.
2. Roasted Rice Powder (khao koor) 2 teaspoons
3. Sliced Shallot 2 tablespoons
4. Mint Leaves 2 tablespoons
5. Lemon juice 2 teaspoons
6. Fish Sauce 4 teaspoons
7. Chili Powder 1 teaspoon