Scotch Hour Episode 81 Kirkland Speyside 19yr Art Museum Float Tanks Investing Fall Horror Movies
2 years ago
49
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Email: Noah@ScotchHour.net or Jesse@ScotchHour.net
In this episode, we discuss:
Scotch Reviewed:
Oban 14yr
Topics:
1. Restaurant Review: Parry’s Pizzeria & Taphouse
2. Smarter Challenge: Do something to pamper yourself
3. Next Week’s Smarter Challenge: Would rather be turned into a Vampire or Warewolf?
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https://youtu.be/YAPXGtV_Ycg
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