TOFU SHAWARMA BOWLS 🥗😋

These shawarma bowls are so filling and delicious and will make you feel amazing!! They can be stored in youre fridge for up to 5 days and are a great option for breakfast or dinner!! Make sure to save 🔖 this one for later!!

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Macros 💪 per serve - makes 3 servings
557 cals - 33P - 62C - 22F

✨INGREDIENTS✨
0.75 cup uncooked brown rice - add water to cook
1/2 tsp garlic powder, turmeric &onion powder
Pinch of black pepper
1/3 cup dried raisins
1/4 tsp salt

600g extra firm pressed tofu
Juice of half a lemon
2 tsp cornstarch
1 tsp cumin
3/4 tsp cinnamon
1/2 tsp paprika
1/4 tsp ginger
1/4 tsp garlic powder
Salt & pepper to taste

6 cups romaine lettuce
1/2 cup chopped parsley
3/4 large cucumber
1 cup cherry tomatoes
1/3 cup pickles
1/4 red onion

6 tbsp hummus
Lemon wedges

Get free, 5-minute custom recipes 🔗https://cutt.ly/ZVINV38

🙌 Add your rice, water and spices into a pot and steam until the rice is cooked

🥄 Toss the tofu in lemon juice, cornstarch and spices then air fry at 400f for 12-15 minutes

🥬 Chop up your veggies then mix them together in a large bowl

🤗Divide your ingredients into 3 containers and top with a two tablespoons of hummus and a wedge of lemon

💜Store in the fridge & enjoy💜

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