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How To Make Keto Bahn Mi Rice Bowl
Bahn mi is a popular Vietnamese sandwich that incorporates prepared meat, salted vegetables, mayo, and a sprinkle of zest that is then presented in a new bread roll. This Bahn mi rice bowl has every one of the flavours and integrity of the first however replaces the carb-weighty bread roll with seared cauliflower rice to make a keto-accommodating bowl of delightfulness.
Here is a recipe for making Keto Bahn Mi Rice Bowl:
IF YOU WANT TO GET A CUSTOM KETO DIET MADE UP FOR YOU,
CLICK HERE FOR MORE RECIPES - https://tinyurl.com/custom-keto-diett
The Ingredients
1 1/2 ounce spinach
1 tablespoon mayonnaise
1 teaspoon chilli-garlic paste
1 cup cauliflower rice
2 teaspoon olive oil
1/2 teaspoon unseasoned rice vinegar
8-ounce ground pork
Salt and pepper to taste
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon cumin
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon fish sauce
1/2 cup coleslaw mix
2 tablespoons fresh cilantro, chopped
The Preparation
1. Measure out and prepare all the ingredients.
2. Put the spinach in containers.
3. In a bowl, combine the mayonnaise and the chilli-garlic paste. Mix together well.
4. In a frying pan over medium heat, add the olive oil, unseasoned rice vinegar, and cauliflower rice. Cook for 5 - 6 minutes.
5. Place the cooked cauliflower rice into the containers with the spinach.
6. Clean out the frying pan and add the ground pork, salt and pepper, crushed red pepper flakes, cumin, garlic powder, onion powder, and fish sauce. Mix all together and cook for 8 - 12 minutes or until there's no pinker.
7. Put the seasoned ground pork in the containers with coleslaw mix, chopped cilantro, and spicy mayo. Then serve and, enjoy!
The Serving
This makes a total of 2 servings of Keto Bahn Mi Rice Bowl. Each serving comes out to be 416 calories, 34.3g fat, 3.4g net carbs, and 20.7g protein.
IF YOU WANT TO GET A CUSTOM KETO DIET MADE UP FOR YOU,
CLICK HERE FOR MORE RECIPES - https://tinyurl.com/custom-keto-diett
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