Keto butter burgers

Instructions
Preheat the grill for 20 minutes on medium heat with the lid down. If you don't have a grill, you can also prepare these delicious burgers on the stovetop. Just fry the burgers in some butter in a frying pan for a few minutes on each side.

In a bowl, combine the ground beef, salt, and pepper.

Finely chop the onion and cut the jalapeño into small pieces. Remove the seeds first if you don’t want it to be too spicy. Add onion and jalapeño to the meat and combine thoroughly with your hands.

If you want to learn about our custom keto diet, and for more recipes, click here: https://bit.ly/rubenpak

Ingredients
1 lb 80/20 ground beef or ground turkey
1 tsp salt
½ tsp ground black pepper
¼ (1 oz.) red onion, finely chopped
1 fresh jalapeño, cut in small pieces
1 (4 oz.) tomato, thinly sliced
1 (7 oz.) avocado, cut lengthwise
1 butterhead lettuce
8 slices cheddar cheese
1½ oz. butter, in slices

For some extra flavor, add 1/2 tsp garlic powder or some fresh minced garlic in the meat mixture.

Feel free to serve the burgers with homemade ketchup, homemade BBQ sauce or a lovely spicy mayo.

Click link for more details and recipes on our custom keto diet.
https://bit.ly/rubenpak