Keto Comfort Food

As the temperatures drop, the cravings for comfort food increase. Enjoy this recipe.

Zucchini Carbonara

Ingredients

2 Large Zucchini or 1 lb fresh zucchini noodles

8 pieces thick-cut bacon, diced

2 cloves garlic, minced

½ medium onion, diced

2 large eggs

2 large egg yolks

¾ cup finely grated Parmesan, plus more for serving

¾ cup heavy cream

Kosher salt and ground black pepper

½ cup frozen peas, thawed

¼ cup chopped basil.

A spiralizer may be needed.

Prepare the zucchini noodles using a spiralizer or buy pre-made noodles

Cook the bacon in a skillet until slightly crisp.

After removing the bacon from the pan, throw in the garlic and onions and cook until golden brown.

Mix in a bowl the eggs, yolks, Parmesan, and cream. Stir until smooth.

Pour the mixture into the skillet with the onions and garlic. Stir and season with salt and pepper.

Add the peas, bacon and zucchini noodles and stir well. Then serve with extra Parmesan cheese and basil.

ENJOY!