Rodeo Burger with Bacon Wrapped Onion Rings on Charcoal Grill

How to make a rodeo burger with bacon wrapped onion rings on a charcoal grill is easy to do and delicious. The rodeo burger is a half pound pattie seasoned and cooked at 450 degrees F and 1 slice of cheese to melt, then top the burger with onion rings and BBQ sauce.
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0:00 Rodeo burger reveal
0:29 Wrap onions with bacon
0:59 Smoke onion rings
1:20 Prep your patties
1:35 Grill the burgers
1:48 Cheese time
2:31 Rodeo burger cut in half
2:48 Taste test
3:55 BLOOPERS

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