Vitamin C and uric acid

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Vitamin C and uric acid
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Uric acid is a catabolite of purine metabolism that is synthesized primarily in the liver, intestines and the vascular endothelium and from dead cells, in which adenine and guanine, are degraded into uric acid. Uric acid is a causative agent of the severe, acute and chronic inflammation arthritis and gout. Uric acid may be a major antioxidant but elevated levels of uric acid causes the formation of uric acid crystals. Uric acid crystals are deposited in the tissues, especially around the joints, which may result in different types of arthritis including gout. Having the right treatment and supplementation can help dissolve crystals and prevent the formation of new crystals by reducing the amount of uric acid. Vitamin C supplementation has been reported to have protective factors against hyperuricemia and gout. Vitamin C has uricosuric effect that lowers serum uric acid. In a randomized trial, supplementation with 500 milligrams per day of vitamin C for two months has reduced serum uric acid. In another study, it has been found that the risk of gout decreased with increasing vitamin C intake, up to a 45 percent lower risk at the top vitamin C intake category of 1500 milligrams or more.
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Topic related to: LONGEVITY, HEALTH, IMMUNITY, INFLAMMATION, ANTIAGING, LIFESPAN, Mitochondria, HEALING, SUPPLEMENTS, HEALTHY LIFE, IMMUNE SYSTEM, LONGEVITY PROTOCOL.

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