Celiac Disease_Resonance therapy session_BIORESONANCE SOUND THERAPY

#bioresonance #Resonance therapy session#sound_treatment
Celiac disease, sometimes called celiac sprue or gluten-sensitive enteropathy, is an immune reaction to eating gluten, a protein found in wheat, barley and rye.
If you have celiac disease, eating gluten triggers an immune response in your small intestine. Over time, this reaction damages your small intestine's lining and prevents it from absorbing some nutrients (malabsorption). The intestinal damage often causes diarrhea, fatigue, weight loss, bloating and anemia, and can lead to serious complications.
In children, malabsorption can affect growth and development, besides causing the symptoms seen in adults.
There's no cure for celiac disease — but for most people, following a strict gluten-free diet can help manage symptoms and promote intestinal healing.
Music affects a person, it can calm and cheer up, sounds can heal. The therapeutic effect is due to the frequency fluctuations of various sounds that resonate with various organs of the body. Sounds have bioresonance compatibility with the vibrations of human internal organs, which is the basis of the positive effect of sound treatment. The sound vibrations of music trigger many mechanisms of higher nervous activity in the patient's subconscious and start the healing process. Sound therapy does not replace medical treatment, but complements it, improves the positive dynamics of treatment and speeds up recovery.
TO ACHIEVE A POSITIVE RESULT, DAILY LISTENING TO VIDEOS IS REQUIRED.
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