Garlic Chicken Breast Recipe - Creamy

How to make Creamy garlic chicken.

INGREDIENTS: (2 servings)
2 large chicken breasts
5-6 cloves garlic (minced)
2 cloves garlic (crushed)
1 medium onion
1/2 cup chicken stock or water
1 tsp lime juice
1/2 cup heavy cream (sub fresh cream)
Olive oil
Butter
1 tsp dried oregano
1 tsp dried parsley
Salt and pepper (as needed)
*1 chicken stock cube (if using water)

Quick Tips**
*Chicken stock can be substituted with white wine as well. Omit lime juice if using white wine
*The entire sauce needs to be cooked on low flame so as to prevent it from splitting
*Reduce the liquid before adding cream
*Add 1/4 cup parmesan cheese to add more flavor