How To Make Butter Chicken - 3 Simple Steps

How to make Butter Chicken - 3 Simple Steps
1. marinate chicken for 2-3 hours
2. Cook chicken
3. Make butter chicken sauce in the same skillet

Ingredients

Marinate
1.5 Chicken breast or chicken thigh. Cut into bite-size pieces
- 1/2 cup plain yogurt. Full fat
- 1 tbsp Lemon juice
- 1 tsp turmeric powder
- 2 tsp garam masala
- 1/2 tsp chili powder
- 1 tsp ground cumin
- 1 tbsp Ginger paste
- 1 tsp garlic paste
- Salt to taste

Curry
- 2 tbsp butter Or ghee
- 1 tbsp sugar or sweetener
- 1/2 -1 cup Heavy cream

Instructions
1- combine the yogurt, turmeric powder, garam masala, chili powder, ground cumin, ginger paste, garlic paste, and salt
2-add chicken and marinate for2-3 hours
3-heat the butter or ghee over medium high in a large skillet.
4-add chicken in the skillet and cook for 3-4 minutes or until the chicken is cooked
5-add tomato paste, heavy cream and sugar or sweetener.
6-turn the heat to low and simmer for 20 minutes
7-garnish with cilantro leaves
Serve with naan , Rice.