Well guys I did it first time making totally homemade bread was frustrating but I did it yahoo

8 c. all-purpose flour
2.5 tbsp instant yeast*
1 tbsp. salt
4 tbsp. sugar
5 c. warm water
Instructions
Put dry ingredients in bowl and whisk together.

Add warm water. Stir.

Knead for 12 minutes, adding a handful of flour at a time until it is no longer sticky. The dough should be elastic and not stick to your hands.

Form into four equal sized loaves and place in well-oiled bread pans.
Let rise in unheated oven for 20 minutes, then very carefully & gently take it out.

Preheat the oven to 350° and then bake for 22-25 minutes. The tops should be golden brown.

Cool in bread pans for five minutes before popping the loaves out to cool on rack.