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Canning bone broth for the Pantry
Repost
2 years ago
20
I love to make and can my own bone broth. Its an easy thing to can and it takes up less freezer space. It is shelf stable and it is available any time I need it. I use to add more flavor to meals, as a soup base, gravy base, and sometimes just for something warm and nourishing to drink.
Music
Track: Chill Acoustic
Music provided by Oak Studios
https://youtu.be/s0T1Te_33C0
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