How to Cook a Turkey (KISS Method) |The Ultimate Thanksgiving Turkey Recipe | The Bearded Butchers

2 years ago
328

🔥 Scott cooked this turkey at 350 F for 4 hours to 160 F internal temperature 🔥

Today, we're talking turkey. This is a super simple recipe that will feature our chipotle seasoning. There's just 3 steps:

1) The all important turkey brine
2) Turkey injection or turkey marinade
3) How to cook turkey at home

You HAVE to make sure that for this recipe, you buy a turkey that has not be pre-brined or injected. Look for "solution added", "enhanced", or "kosher" on the label for hints that the manufacturer injected it prior to you purchasing it. We're using a free range turkey that's farm fresh.

We like to use 1 lb of salt for each gallon of water. For this video we used 2 gallons of cold water with 2 lb of salt added. It's not necessary at this ratio to heat the water to dissolve the salt, just be patient and stir it well.

The rule of thumb to brine your turkey is about 1 hour per pound of bird. After the brine, remember to pat the bird dry with some paper towels.

The 3 ingredients Scott uses for the turkey injection:

1) Our own PLE P https://bit.ly/39v7yGv (supply is SUPER LIMITED)
2) Butter - Combine the butter and maple syrup 1:1 and inject with https://amzn.to/3D9L3Tl
3) Bearded Butcher Blend Chipotle Seasoning https://bit.ly/35Olgkf

Next, the turkey goes on your smoker or grill of choice! Here's Scott's turkey rack https://amzn.to/3wEeUB9

6:52 We have something NEW on the way! https://bit.ly/34QrEXF

24:34 How to carve a turkey 🦃 🔪

🦃 If you're ready to prepare your own Thanksgiving turkey, here's the gear we recommend 🦃

💉 https://amzn.to/3D9L3Tl Brine Injector

🔪 https://bit.ly/37qL7NL - Bearded Butcher cutlery (including the 6" Victorinox Scott used)

🧂 https://bit.ly/34QrEXF - Check out our new 6 packs of seasoning! 🧂

🔪 https://amzn.to/3qu8mUv Disposable cutting boards to keep things clean and safe

🧤 https://amzn.to/3quiP28 Latex Free Food Prep Gloves

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