Yummy peppermint cheesecake

Creamy and tasty peppermint cheesecake! It's topped with crushed peppermint and whipped cream and has the ideal oreo crust. All of your guests will exclaim "WOW!" when they see this this holiday season!

Ingredients
Brownie Layer:
▢19.9 oz box brownie mix (and ingredients required on box)
Filling:
▢32 ounces cream cheese (softened to room temperature)
▢1 1/2 cups granulated sugar
▢1/4 cup all-purpose flour
▢1/2 teaspoons salt
▢1 teaspoon peppermint extract (or 2 teaspoons for a bolder flavor)
▢3 large eggs (room temperature)
▢1 cup sour cream (room temperature)
▢1/2 cup heavy cream
▢Pink get food coloring
White Chocolate Ganache:
▢12 ounces white chocolate (finely chopped)
▢1 cup heavy cream
▢1 tablespoon corn syrup
Peppermint Whipped Cream:
▢1 1/2 cups whipped cream
▢1/4 cup powdered Sugar
▢1/2 teaspoon peppermint extract
Garnish:
▢Crushed Peppermint Candies.

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