SOUTHERN GREENS DONE RIGHT | Kitchen Bravo

🥬 Greens greens and MORE GREENS! When these leafy jewels are in season it's wise to stock up and cook 'em down. Here's how we do it up right in the South, cooked low and slow these leaves become tender flavored with familiar friends such as smoked sausage, onion, garlic, and even a smoked ham hock. Is your mouth watering yet? Mine is! 😋

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