KEEPING APPLES FROM BROWNING | Kitchen Bravo

🍎 Need to slice apples but not sure how to keep them from oxidizing? Here's how to do it! A little acidulated water or citrus soda, or even a flavorful concoction will save your apples and your sanity! This worked so well when it was my turn to bring snacks for kids' sporting events - a few crisp apple slices (done and set to soak in the fridge the night before 😉) and little pods of peanut butter and everyone were happy campers!

FOLLOW US:
►FACEBOOK: https://www.facebook.com/kitchen.bravo
►TWITTER: https://twitter.com/bravo_kitchen
►STAGRAM: https://www.instagram.com/kitchenbravo/
►PTEREST: https://www.pinterest.com/kitchenbravo/

ABOUT KITCHEN AVO:
We are Kitchen Bravo, and this is our Youtube channel - welcome to our world of cooking!

If you love food (assuming that is why you are here) that’s big in flavor and fast and easy… then you’ve definitely come to the right place.

Watch our videos for easy to make recipes and Kitchen Bravo basics!

Our goal is to show you how fun, rewarding and delicious Cooking at home can be!
--
Please SUBSCRIBE and enable notifications to see our NEW EPISODES!

For instant updates check out the links below and FOLLOW us on social media where you can stay up to date on new episodes and what's going on in the Kitchen Bravo kitchen!

#kitchenbravo