Sizzling Sinigang Recipe πŸ…πŸ₯•πŸŒΆπŸ§„πŸ§…

2 years ago
4

500 GRAMS PORK - CUBED AND BOILED IN 1/2 PACK SINIGANG MIX
5 CUPS WATER - BOIL PORK HERE TO MAKE BROTH, THEN SET ASIDE
4 CLOVES GARLIC - WHOLE
3 CLOVES GARLIC - MINCED
1 CUP CHERRY TOMATOES
8 PCS SHALLOTS / SMALL RED ONIONS
100 GRAMS FRENCH BEANS
50 GRAMS RADISH - SLICED THINLY
5 GRAMS BUTTER
10 GRAMS FLOUR
1/2 PACK REMAINING SINIGANG MIX
2 PCS GREEN CHILI
1 TBSP SPRING ONION - MINCED

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