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  8. The rice stems are crispy, tender and sweet, and the fried meat or fried shrimp are delicious!

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  11. Char Kway Teow, cooked by a hawker on Mundri St, Georgetown Penang

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  13. 🍚 Fried Rice: A Chinese Chef’s Masterclass! The Best Fried Rice You'll Ever Make (Restaurant-Quality

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