1. 

   6 years ago

   WSM or a Kettle with a Slow 'n Sear? Which is better? | Ep 85

   TroyCooks
2. 

   7 years ago

   Can Beef Be Graded Wrong? | Ep 69

   TroyCooks
3. 

   8 years ago

   What Mods Would be Good for the Oklahoma Joe? | Ep 21

   TroyCooks
4. 

   3 years ago

   Pit Boss Laredo 1000 | Burn Off and Review

   DeadBrokeBBQNation
5. 

   8 years ago

   Thursday Chat with Co-Host Ballistic BBQ | Ep. 19

   TroyCooks
6. 

   7 years ago

   Thursday Chat with Justin from Baby Back Maniac | Ep 36

   TroyCooks
7. 

   8 years ago

   Why Does Dry-Aged Beef Cost So Much? | Thursday Chat Ep 10

   TroyCooks
8. 

   1 year ago

   Premium Pellet Smoker Tube for All Grill Electric Gas Charcoal or Smokers- 5 Hours of Billowing...

   Barbeques
9. 

   1 year ago

   Hopper LidDoor Switch Kit Compatible with Masterbuilt Gravity Series 5608001050 XL Digital C...

   Barbeques
10. 

    7 years ago

    How Can I Get a Nice Smoke Ring on my Kamado Grill? | Ep 71

    TroyCooks
11. 

    10 months ago

    2024 Omaha Steaks Review & Unboxing

    TimbosFoodBox
12. 

    1 year ago

    Buyer Comments: Aushucu 2pcs Smoker Tube 12in Pellet Smoker Tube Stainless Steel Smoke Tube for...

    AdamqRomero
13. 

    7 years ago

    How Long Can Meat Rest in a Cooler? | Ep 61

    TroyCooks
14. 

    8 years ago

    Can You Start on an Offset and Finish on the WSM? | Thursday Chat Ep 18

    TroyCooks
15. 

    8 years ago

    Can you freeze dry-aged steaks? | Thursday Chat Ep 12

    TroyCooks
16. 

    7 years ago

    How Long Should I Season Green Wood? | Ep 40

    TroyCooks
17. 

    7 years ago

    Do you Need Tuning Plates in an Offset Smoker? | Ep 49

    TroyCooks