Weight Loss: How Much Should I Eat? (Basal Metabolic Rate)
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Lp-PLA2 Tests for Heart Attack Risk - ELISA Test vs. Activity Assay
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Doing THIS at Night Leads to a 45% Greater Risk of Dementia
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Q & A: What's the fuss about vitamin K2 and grass-fed beef?
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Try Alive Weight Loss/If you’re ready to start burning POUND-AFTER-POUND of FAT!!
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Q&A: Diabetes, Prediabetes, ARDS, and COVID-19
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Lp(a)- the new antisense drugs - the NEJM article
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Genetically at Risk for Alzheimer's Disease DO THIS...
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FDA Investigation - Metformin Risk - NDMA, (& Impact of Lifestyle on OGTT)
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Glucose Metabolism: Stress, Sleep Loss, & Sickness - Real Case
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6 Conditions For Ending A Coronavirus Lockdown
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Q & A: Elevated CRP
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Episode 233 - Bone Health: Strategies for Preventing and Treating Osteoporosis with Dr. Doug Lucas
Sandy K Nutrition Health & Lifestyle Queen Podcast
Q & A: Fermented Foods - Good or Bad?
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Dr. David Wright Now Part of PrevMed
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This Disease of Aging has Increased by 200% in Just 4 Years
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Weight Loss: How to Find Your Basal Metabolic Rate
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Round & Round
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Sleep: Why It’s Important
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ANTHONY CHAFFEE 1 | PLANTS DON’T GIVE: A; B12; D3; K2; creatine; heme iron; EPA; DHEA
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PAUL MASON d | GRAIN-FINISHED MEAT? not inflammatory, but low in omega3, D3, K2
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Q & A: Would you recommend switching from atorvastatin to rosuvastatin?
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Does Calcified Plaque Really Reverse CV Risk from Soft Plaque?
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COVID-19: Pandemic Risk
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