1. DIY Jersey Mike's w/TempSpike Pro, Sous Vide & Homemade Improvised Sub Buns!! 👍👍

    DIY Jersey Mike's w/TempSpike Pro, Sous Vide & Homemade Improvised Sub Buns!! 👍👍

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  2. Easy way to make Dry Cured Italian Beef at home - Dry Cured Meats for Beginners

    Easy way to make Dry Cured Italian Beef at home - Dry Cured Meats for Beginners

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  3. Pastirma/Basturma for Beginners - Dry Curing Meat for Beginners

    Pastirma/Basturma for Beginners - Dry Curing Meat for Beginners

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  4. We've discovered the Goldilocks Zone for Dry Curing Meats!!

    We've discovered the Goldilocks Zone for Dry Curing Meats!!

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  5. How to make traditional South African Droëwors - Dry Curing Meats for Beginners

    How to make traditional South African Droëwors - Dry Curing Meats for Beginners

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  6. How to Make Mexican Carne Seca - Dry Cured Meats for Beginners

    How to Make Mexican Carne Seca - Dry Cured Meats for Beginners

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  7. Building a Weatherproof & Mobile Dragon Fruit Trellis

    Building a Weatherproof & Mobile Dragon Fruit Trellis

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  8. Quick Setup Instructions for the Big Joe 3 - Kamado Joe

    Quick Setup Instructions for the Big Joe 3 - Kamado Joe

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  9. Doing this one thing while making sausages could KILL you, please STOP!

    Doing this one thing while making sausages could KILL you, please STOP!

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  10. How to Make Traditional South African Boerewors Sausage - Easy to follow Recipe

    How to Make Traditional South African Boerewors Sausage - Easy to follow Recipe

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  11. The Sausage Maker's Dry Curing Chamber | Initial Set Up

    The Sausage Maker's Dry Curing Chamber | Initial Set Up

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  12. How to make a Dragons Gin -Turn Vodka into an AMAZING Gin

    How to make a Dragons Gin -Turn Vodka into an AMAZING Gin

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  13. How to quickly remove a stubborn salami casing - Salami Problems

    How to quickly remove a stubborn salami casing - Salami Problems

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  14. What does 3 year old Pemmican Taste like - Pemmican Q&A

    What does 3 year old Pemmican Taste like - Pemmican Q&A

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    123
  15. If you make Biltong like this, it will last you 50 years!

    If you make Biltong like this, it will last you 50 years!

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  16. Receiving our Dragon Fruit Cuttings - Growing Dragon Fruit at Home

    Receiving our Dragon Fruit Cuttings - Growing Dragon Fruit at Home

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  17. How to make New Orleans Pecan Pralines - Food from the South

    How to make New Orleans Pecan Pralines - Food from the South

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  18. Where to buy your Dragon Fruit Cuttings and 4 tips on how to not get ripped off

    Where to buy your Dragon Fruit Cuttings and 4 tips on how to not get ripped off

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