1. Santa Maria Grills - Are They Worth It? | Tuesday Chat Ep 97

    Santa Maria Grills - Are They Worth It? | Tuesday Chat Ep 97

    40
  2. Thursday Chat with Baby Back Maniac | Ep 56

    Thursday Chat with Baby Back Maniac | Ep 56

    194
  3. Smoke Brisket on 14 Inch WSM? | Tuesday Chat Ep 100

    Smoke Brisket on 14 Inch WSM? | Tuesday Chat Ep 100

    41
  4. Is Having Bark on Your Smoking Wood Good or Bad? | Ep 22

    Is Having Bark on Your Smoking Wood Good or Bad? | Ep 22

    27
  5. I Marinated Ribs in Italian Dressing…AMAZING | Workhorse Pits 1975t

    I Marinated Ribs in Italian Dressing…AMAZING | Workhorse Pits 1975t

    43
  6. Can You Let Your Meat Rest Too Long? | Ep 47

    Can You Let Your Meat Rest Too Long? | Ep 47

    50
  7. Painting Fatgirl 2 pages and Smoking Prime Rib

    Painting Fatgirl 2 pages and Smoking Prime Rib

    3
  8. Prime Rib Roast - Recteq Pellet Smoker

    Prime Rib Roast - Recteq Pellet Smoker

    4
    0
    196
    1
  9. Can You Cook a Pizza on the WSM? | Thursday Chat Ep 17

    Can You Cook a Pizza on the WSM? | Thursday Chat Ep 17

    42
  10. Can Smoke from an Offset Be Too Clear? | Ep 77

    Can Smoke from an Offset Be Too Clear? | Ep 77

    14
  11. Aluminum Foil Leaching Into Food Dangers

    Aluminum Foil Leaching Into Food Dangers

    54
  12. Baby Back Ribs Recipe, Smoked, Tender, Homemade BBQ Sauce #ribs

    Baby Back Ribs Recipe, Smoked, Tender, Homemade BBQ Sauce #ribs

    24
  13. IMPOSSIBLE 13LB TEXAS BBQ CHALLENGE (15,000 Calories) | Biggest BBQ Challenge | American Barbeque

    IMPOSSIBLE 13LB TEXAS BBQ CHALLENGE (15,000 Calories) | Biggest BBQ Challenge | American Barbeque

    31
  14. Lamb RIBS Cooked in Tandoor!! WILDERNESS FOOD in Rural Azerbaijan!!

    Lamb RIBS Cooked in Tandoor!! WILDERNESS FOOD in Rural Azerbaijan!!

    6
    0
    189
    1
  15. Smokin some short ribs

    Smokin some short ribs

    13
    2
    4