120 Minutes of Chef Tavakkul's Best Wild Recipes
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Biggest Bushcraft Breakfast cooked on a Rock in the Rain
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Cooking Giant Sturgeon with Caviar! Incredible Recipes in a Mountain Village
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Giant And Very Tasty King Crab With Signature Sauce! Fine Dining
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2 Lambs on a unique spit in the city
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Traditional Rose Jam: Homemade Recipe from Fresh Roses
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7 Days Exploring An Underground City
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Survive 100 Days In Nuclear Bunker, Win $500,000
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189Day Build Private Underground Swimming Pools
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We Built The Most Beautiful Private Jet House Villa Around Swimming Pool
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Building Creative 4-Story Classic Mud Villa, Swimming Pool & Dinosaur Water Slide
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Plase try not to laugh
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Celebrating Birthday in the Village! What We Prepared for Our Granddaughter?
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Making the Creamiest Butter from Fresh Milk With The Old Traditional Method!
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I Cooked With a Faraway Village Family!
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Preserving Flavor: Making Delicious Dogwood Paste
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Cooking Beef Liver According To A Special Rustic Recipe
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Fresh Fig Harvest for Winter: Making Lots of Jam and Cake in the Village!
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Fresh Milk And Traditional Cheese! A Delicious Story
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Chilly Winter Vibes, Cozy Family Moments: Granny's Delicious Cooking Adventures
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From Fresh Tomatoes to Paste In village
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Oriental Dishes from the Autumn Harvest
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Village girls cook apple compote in the summer cottage
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Hermit Family Harvesting Fresh Walnuts in Mountain Village
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Rustic Cheese made from Fresh Milk
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