1 year agoFreeze Drying Your First 500 lbs of Food - Recapping the First 50 BatchesSchoolReportsVerified
1 year agoFreeze Drying Your First 500 lbs of Food - Batch 43 - Beef Roast Tri Tip SlicedSchoolReportsVerified
2 years agoFreeze Drying Your First 500 lbs of Food - Batch 16 - Yogurt, Peach & StrawberrySchoolReportsVerified
2 years agoFreeze Drying Your First 500 lbs of Food - Batch 37 - Hamburger, Cooked with OnionsSchoolReportsVerified
2 years agoFreeze Drying 500 lbs of Food - Batch 23 - Rice, cooked w/chicken brothSchoolReportsVerified
2 years agoFreeze Drying Your First 500 lbs of Food - Batch 38 - Green Bean, canned, & Onions, raw, choppedSchoolReportsVerified
2 years agoFreeze Drying Your First 500 lbs of Food - Batch 27 - Apricots, CannedSchoolReportsVerified
1 year agoFreeze Drying Your First 500 lbs of Food - Batch 45 - Strawberries and PineappleSchoolReportsVerified
1 year agoFreeze Drying - The Next 50 Batches - Batch 562 - Refried beans, 10 lbsSchoolReportsVerified
2 years agoFreeze Drying Your First 500 lbs of Food - Batch 34 - Ice Cream and MilkSchoolReportsVerified
1 year agoFreeze Drying Your First 500 lbs of Food - Batch 48 - Cilantro Lime Pulled Pork with RehydratingSchoolReportsVerified
1 year agoFreeze Drying Your First 500 lbs - Batch 47 - Dry Oatmeal with Fruit, Part 1 of 2 (with rehydrating)SchoolReportsVerified
1 year agoFreeze Drying Your First 500 lbs of Food - Batch 49 - Milk, Tomato, Meatballs, Beef, Nacho SauceSchoolReportsVerified
1 year agoCutting and Bending Stainless Steel Rods for Thermometers During Freeze Drying. * NOT Required *SchoolReportsVerified
2 years agoFreeze Drying Your First 500 lbs of Food - Batch 36 - White Bean Chicken ChiliSchoolReportsVerified