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Chef di Animale

3 Followers

O que é a Comunidade Chef di Animale? Um treinamento on-line com aulas práticas em vídeo, apostilas de apoio e área suporte com especialistas. Conta com um grupo exclusivo de alunos no WhatsApp para troca de experiências com membros do Brasil e exterior. Você será capaz de criar suas próprias receitas de maneira segura, com a mentoria da Carol Sprot (Chef Internacional e Pâtissier) e Bettina Michalak (Médica Veterinária). A Comunidade faz parte do grupo Chef di Animale que desde 2013 tem uma loja e indústria de alimentação pet. Este é o curso de Alimentação e Confeitaria Pet mais completo do Brasil. O ÚNICO treinamento no Brasil produzido por uma Chef Internacional e Pâtissier e uma Médica Veterinária que REALMENTE VIVEM da Alimentação Natural e Confeitaria pet. Acompanhe nosso perfil no Instagram: @chefdianimale

Alchemy Master

3 Followers

Master Alchemist 🔮 Resilience Trainer🎖 And Health Informant ⚕️ As A Master Alchemist, I Tap Into The Arcane Art Of Alchemy With Modern Science, Unlocking The Secrets Of Transformation And Vitality. Ancient Wisdom And Contemporary Knowledge. Transmuting Ordinary Health Into Extraordinary Vitality. 🏋️ Resilience Training & Workouts: Beyond Alchemy, I'm A Dedicated Resilience Trainer And Fitness Enthusiast. Armed With A Holistic Approach To Health, I Guide Individuals On A Transformative Journey Toward Physical And Mental Fortitude. My Tailored Workouts And Resilience Training Programs Empower Individuals To Conquer Obstacles, Overcome Setbacks, And Sculpt Their Bodies While Enhancing Inner Strength And Endurance. 🧠 Informative Health Advocate: With A Mission To Educate And Empower, I Serve As A Beacon Of Knowledge In The Realm Of Health And Wellness. Sharing Insights On Nutrition, Mindfulness, And The Art Of Living A Balanced Life. I Decode Complex Health Concepts, Making Them Accessible And Actionable For Everyone Seeking To Optimize Their Well-Being. Join Me On This Transformative Journey As We Uncover The Alchemy Of Health, Fortify Resilience, And Sculpt A Life Of Vitality And Purpose. 🤝🏻

Chef & Camp Cook

3 Followers

For nearly 50 years I\'ve had two culinary careers -- one that paid the bills and the other imagined. Growing up in Fresno and Bakersfield in the 1960s, I attended Camp San Joaquin in Sequoia National Forest. To me the cook and his assistant had the best job. Where else could I pursuit my passion for cooking and my love of the mountains at the same time, I reasoned? Lord willing, I\'ll continue to pursue my love for camp cooking. Add in a railroad or two, and you have the perfect retirement vocation for this retired Navy chef. MSCS Steven C. Karoly, USN, Retired

Chef Aleena

3 Followers

Welcome to my cooking channel on Rumble! Here, I share my love for cooking with you through a variety of delicious recipes and techniques. Whether you're a beginner or a seasoned cook, my channel offers something for everyone. I showcase recipes from around the world, including Italian, French, Asian, and Indian cuisine. From simple everyday meals to special occasions like holiday feasts, I'll guide you through every step of the way. My recipes use fresh, quality ingredients and feature easy-to-follow instructions, making it simple for you to prepare meals that your family and friends will love. Along with my recipes, I share tips and tricks to make your cooking experience even more enjoyable. From kitchen hacks to ingredient substitutions, I'll help you make the most out of your time in the kitchen. Plus, I enjoy engaging and answering your cooking questions and responding to feedback, so feel free to join me in the comments section. So come and join me on Rumble, and let's cook together!

The Recipe Alchemist

3 Followers

Hello everyone, Welcome to my you tube channel, Jagrutikitchen is a food discovery and a content company that connects people with food we find great food and share it with people via food walks explorations of different areas and cuisines popular and trusted social media channels we have worked for over 3 years with street food vendors of INDIANS and have helped food lovers discover the real food of the city we have received amazing responses from food enthusiasts of all kinds