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My very delicious Sausage Stew Recipe! When one bowl is just not enough! Checkout complete recipe below. Hi, I am Gastro Guru and this is my Cooking Channel. Let's cook together! Subscribe 🔔 / gastroguru Spicy Sausage Stew Recipe Ingredients For preparing Chicken Broth: 6 Cups water to prepare chicken broth 3 packets of chicken bullion powder Other Ingredients: 3 tbsp cooking/veg. oil 5 spicy Italian sausage links 2 onions - chopped 4 celery stalks - diced 1 green bell pepper - diced 2 tomatoes - diced 3 corn on cob - cut into 6 pieces 3 white potatoes - cut into large pieces with skin on 3 tbsp unsalted butter 3 tbsp all purpose flour 5 to 6 garlic cloves - minced 1 tsp red chili powder 1 tbsp dry basil, oregano & thyme 1/2 cup freshly chopped parsley salt & crushed black pepper to taste Method: Prepare chicken broth by add chicken bullion to water. Simmer for 15 mins In a large Dutch oven or non stick pot add cooking/veg. oil Once oil is hot reduce heat to medium, add spicy Italian sausage links Sear and cook sausage until brown and cooked on all sides/10 minutes Remove cooked sausage from Dutch oven, set aside Next add onion, celery & bell pepper. Mix well and saute for 2 minutes Remove veggies once done & set aside Now add butter and flour to make roux. Saute for 2 mins until roux is done Add chicken stock. Mix well then add tomatoes Add red chili powder, salt & crushed black pepper Mix well then add sauted veggies & sausage back to pot Finally add corn on the cob, potato slices and half the fresh parsley Cover and simmer on low for 1 hour Open lid, adjust seasoning if necessary Transfer to serving bowl and garnish with remaining fresh parsley Walla! Your delicious Spicy Sausage, Corn & Potato Stew is ready! Bon Appetit!